Lamb Saag
Lamb Saag
June 2024Lamb Saag £11.95 Tender pieces of spring lamb and spinach cooked together with ginger, garlic, fenugreek and selected spices. Garnished with fresh spring onions and coriander. Shima
Continue ReadingKeema Matar
June 2024Keema Matar £10.95 Fine mince of lamb cooked with ginger, garlic paste, onion, red chilli, cumin, cardamom and bayleaf along with green peas.
Continue ReadingLamb Karahi
June 2024Lamb Karahi £11.95 Exquisite Punjabi country fayer of tender meat braised in a spicy masala of garlic, ginger, onions and tomatoes, with a tempering of crushed coriander seeds and crispy red chillies.
Continue ReadingHarrey Masaley Ka Gosht
June 2024Harrey Masaley Ka Gosht £12.95 Cubes of tender lamb cooked in a medium spiced masala of spinach, coriander, mint, green chillies and bayleaf with green cardamom, pepper and cloves.
Continue ReadingPeppers Rogan Goshe
June 2024Peppers Rogan Goshe £11.95 Our own recipe for Rogan Goshe, chunks of lamb “Dum”cooked in their own cardamom tinged juices, hari mirch, cashew nuts, Shimla Mirch and finished with fresh coriander.
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