Home › Menu › Fish & SeafoodFish & Seafood Traditionally all fish dishes are recommended with steamed rice. Tikhey Jhinghey (King Prawns) King prawns cooked in tomato and onion masala, garnished with mixed herbs and coriander. (Medium Hot) £16.95 hot Seafood Karahi Mixed seafood, cooked with onion, garlic and white wine sauce with fresh mixed herbs, spiced (chilli hot) to your taste. £15.95
Catering We can offer catering for outdoor events. We've provided catering in the past for; • Local Health Authorities • Walsall Metropolitan Borough Council • Local Professional Venues • National Venues • Maharajah Duleep Singh Centenary Trust Contact us now
Restaurant Our Hours Monday Tuesday Wednesday Thursday Friday Saturday Sunday Closed 5pm - 10pm 5pm - 10pm 5pm - 10pm 5pm - 11pm 5pm - 11pm 4pm - 10pm
Restaurant Our Hours Monday Tuesday Wednesday Thursday Friday Saturday Sunday Closed 5pm - 10pm 5pm - 10pm 5pm - 10pm 5pm - 11pm 5pm - 11pm 4pm - 10pm