Fish & Seafood

Traditionally all fish dishes are recommended with steamed rice.

Tikhey Jhinghey (King Prawns)

King prawns cooked in tomato and onion masala, garnished with mixed herbs and coriander. (Medium Hot)

£16.95

hot

Seafood Karahi

Mixed seafood, cooked with onion, garlic and white wine sauce with fresh mixed herbs, spiced (chilli hot) to your taste.

£15.95

Reservations


Use the calendar below to choose the date of your meal and follow the options to make your reservation.

April 2024
Mon Tue Wed Thu Fri Sat Sun
1234567
891011121314
15161718192021
22232425262728
293012345